tag:blogger.com,1999:blog-3048083201303881157.post3604519151996673543..comments2024-02-20T00:01:29.260+08:00Comments on 酒娘未笑: [食記] [台中清水] 王伯伯鹹甜煎餅(清水50年老店)(已歇業)酒娘未笑http://www.blogger.com/profile/10216476239117415798noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3048083201303881157.post-23800357236976457912014-01-16T21:22:02.790+08:002014-01-16T21:22:02.790+08:00其實我覺得現煎的比溫的還更油些(兩種都吃過) 今天去買 雖然也是溫的 但感覺比較不油了 還蠻乾爽 ...其實我覺得現煎的比溫的還更油些(兩種都吃過) 今天去買 雖然也是溫的 但感覺比較不油了 還蠻乾爽 之後還留了兩塊 回家後採用了酒娘的建議 用烤箱烤過再吃 口感真的更加分!!!! 感謝酒娘的貼心小提醒啊~~~~ローラhttps://www.blogger.com/profile/03643972617667247917noreply@blogger.comtag:blogger.com,1999:blog-3048083201303881157.post-65317509075914488962014-01-14T23:40:23.331+08:002014-01-14T23:40:23.331+08:00這一家的確是便宜又好吃! ^^這一家的確是便宜又好吃! ^^酒娘未笑https://www.blogger.com/profile/10216476239117415798noreply@blogger.comtag:blogger.com,1999:blog-3048083201303881157.post-4224125760467141132014-01-13T15:38:56.283+08:002014-01-13T15:38:56.283+08:00好便宜ㄚ^^
好便宜ㄚ^^<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3048083201303881157.post-32968050123821043732014-01-07T12:20:27.099+08:002014-01-07T12:20:27.099+08:00官方認證的吃法! 無誤! ^^官方認證的吃法! 無誤! ^^酒娘未笑https://www.blogger.com/profile/10216476239117415798noreply@blogger.comtag:blogger.com,1999:blog-3048083201303881157.post-41187700404244331832014-01-05T08:24:41.425+08:002014-01-05T08:24:41.425+08:00結果老闆說他自己吃也是捲著吃耶!算是官方認證? \^o^/結果老闆說他自己吃也是捲著吃耶!算是官方認證? \^o^/住海邊noreply@blogger.com